{"id":7575,"date":"2024-04-01T15:38:00","date_gmt":"2024-04-01T13:38:00","guid":{"rendered":"https:\/\/culturefoodblog.de\/?p=7575"},"modified":"2025-04-07T10:17:38","modified_gmt":"2025-04-07T08:17:38","slug":"geschmorte-lammkeule","status":"publish","type":"post","link":"https:\/\/culturefoodblog.de\/en\/geschmorte-lammkeule\/","title":{"rendered":"Es gibt Lamm, Baby"},"content":{"rendered":"<h4 class=\"wp-block-heading\">Sonntagsrezepte aus meiner Landhausk\u00fcche<\/h4>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/es-ist-angerichtet-1024x768.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/es-ist-angerichtet-1024x768.jpg\" alt=\"\" class=\"lazyload wp-image-7576\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%27768%27%20viewBox%3D%270%200%201024%20768%27%3E%3Crect%20width%3D%271024%27%20height%3D%27768%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/es-ist-angerichtet-300x225.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/es-ist-angerichtet-600x450.jpg 600w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/es-ist-angerichtet-768x576.jpg 768w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/es-ist-angerichtet-800x600.jpg 800w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/es-ist-angerichtet-1024x768.jpg 1024w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/es-ist-angerichtet-1536x1152.jpg 1536w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/div>\n\n\n<div style=\"height:64px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>Zu den Ostertagen haben sich ein paar gute Freunde angemeldet, um vorbeizukommen und gemeinsam einen sch\u00f6nen Abend zu verbringen. Das ist eine perfekte Gelegenheit, um ein paar neue und alte Rezepte auszuprobieren und ihnen ein besonderes Festtagsmen\u00fc zuzubereiten &#x263a;&#xfe0f; <\/p>\n\n\n\n<p>Anstatt den ganzen Abend in der K\u00fcche zu verbringen, wollte ich die Zeit \u00fcberwiegend mit meinen Freunden gesellig am Tisch genie\u00dfen. Daher war es mir wichtig, ein Men\u00fc zusammenzustellen, das sich gut im Vorfeld vorbereiten l\u00e4sst. Herausgekommen ist der folgende Ablauf: &#8222;Es gibt Lamm, Baby&#8220; (frei nach Helge Schneider)<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img decoding=\"async\" width=\"578\" height=\"140\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2020\/05\/Kochl\u00f6ffel-trenner.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2020\/05\/Kochl\u00f6ffel-trenner.jpg\" alt=\"\" class=\"lazyload wp-image-5876\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%27578%27%20height%3D%27140%27%20viewBox%3D%270%200%20578%20140%27%3E%3Crect%20width%3D%27578%27%20height%3D%27140%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2020\/05\/Kochl\u00f6ffel-trenner-300x73.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2020\/05\/Kochl\u00f6ffel-trenner.jpg 578w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 578px) 100vw, 578px\" \/><\/figure><\/div>\n\n\n<h3 class=\"wp-block-heading\">Inspiration \/ Men\u00fcvorschlag<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"has-medium-font-size\">Gegrillte Pizza mit Ziegenk\u00e4se, Birne und Zwiebeln <\/li>\n\n\n\n<li class=\"has-medium-font-size\">Spargel-Risotto mit B\u00e4rlauchpesto und gegrillter Chipolata <\/li>\n\n\n\n<li class=\"has-medium-font-size\">Geschmorte Lammkeule mit Bohnen und Ofenbrot <\/li>\n\n\n\n<li class=\"has-medium-font-size\">Mandelgeb\u00e4ck und Orangenkuchen <\/li>\n<\/ul>\n\n\n\n<div style=\"height:64px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/osterbuffet.jpg\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/osterbuffet-1024x768.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/osterbuffet-1024x768.jpg\" alt=\"\" class=\"lazyload wp-image-7580\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%27768%27%20viewBox%3D%270%200%201024%20768%27%3E%3Crect%20width%3D%271024%27%20height%3D%27768%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/osterbuffet-300x225.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/osterbuffet-600x450.jpg 600w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/osterbuffet-768x576.jpg 768w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/osterbuffet-800x600.jpg 800w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/osterbuffet-1024x768.jpg 1024w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/osterbuffet-1536x1152.jpg 1536w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img decoding=\"async\" width=\"578\" height=\"140\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2020\/05\/Kochl\u00f6ffel-trenner.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2020\/05\/Kochl\u00f6ffel-trenner.jpg\" alt=\"\" class=\"lazyload wp-image-5876\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%27578%27%20height%3D%27140%27%20viewBox%3D%270%200%20578%20140%27%3E%3Crect%20width%3D%27578%27%20height%3D%27140%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2020\/05\/Kochl\u00f6ffel-trenner-300x73.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2020\/05\/Kochl\u00f6ffel-trenner.jpg 578w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 578px) 100vw, 578px\" \/><\/figure><\/div>\n\n\n<div style=\"height:64px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p><strong>Gegrillte Pizzaflecken<\/strong><br>Ziegenk\u00e4se | Emmentaler | Birnenschnitze | rote Zwiebeln |&nbsp;Zwiebelchutney | Thymian<br>\u2192 <a href=\"https:\/\/culturefoodblog.de\/en\/gegrillte-pizza-vom-grill\/\" target=\"_blank\" rel=\"noopener\" title=\"\">Rezept<\/a> <br>Weinbegleitung: Trimbach Gew\u00fcrztraminer 2019 <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024a.jpg\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024a-1024x768.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024a-1024x768.jpg\" alt=\"\" class=\"lazyload wp-image-7583\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%27768%27%20viewBox%3D%270%200%201024%20768%27%3E%3Crect%20width%3D%271024%27%20height%3D%27768%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024a-300x225.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024a-600x450.jpg 600w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024a-768x576.jpg 768w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024a-800x600.jpg 800w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024a-1024x768.jpg 1024w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024a-1536x1152.jpg 1536w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024b.jpg\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024b-1024x768.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024b-1024x768.jpg\" alt=\"\" class=\"lazyload wp-image-7582\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%27768%27%20viewBox%3D%270%200%201024%20768%27%3E%3Crect%20width%3D%271024%27%20height%3D%27768%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024b-300x225.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024b-600x450.jpg 600w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024b-768x576.jpg 768w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024b-800x600.jpg 800w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024b-1024x768.jpg 1024w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/gegrilltepizza_2024b-1536x1152.jpg 1536w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<div style=\"height:64px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p><strong>Spargel-Risotto<\/strong> <br>Reis der Sorte Vialone Nano |\u00a0 bissfest gekochte Spargelspitzen |\u00a0Spargelfond | Weisswein |\u00a0B\u00e4rlauchpesto |\u00a0italienische Chipolata | Parmigiano Reggiano  | Bl\u00fcten zur Dekoration <br>\u2192 <a href=\"https:\/\/culturefoodblog.de\/en\/baerlauchpesto\/\" target=\"_blank\" rel=\"noopener\" title=\"\">Rezept B\u00e4rlauchpesto<\/a>  <br>Weinbegleitung: Gr\u00fcner Veltliner, Br\u00fcndlmayer 2022 <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto1.jpg\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto1-1024x768.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto1-1024x768.jpg\" alt=\"\" class=\"lazyload wp-image-7587\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%27768%27%20viewBox%3D%270%200%201024%20768%27%3E%3Crect%20width%3D%271024%27%20height%3D%27768%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto1-300x225.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto1-600x450.jpg 600w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto1-768x576.jpg 768w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto1-800x600.jpg 800w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto1-1024x768.jpg 1024w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto1-1536x1152.jpg 1536w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto3.jpg\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto3-1024x768.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto3-1024x768.jpg\" alt=\"\" class=\"lazyload wp-image-7588\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%27768%27%20viewBox%3D%270%200%201024%20768%27%3E%3Crect%20width%3D%271024%27%20height%3D%27768%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto3-300x225.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto3-600x450.jpg 600w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto3-768x576.jpg 768w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto3-800x600.jpg 800w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto3-1024x768.jpg 1024w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto3-1536x1152.jpg 1536w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto2.jpg\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto2-1024x768.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto2-1024x768.jpg\" alt=\"\" class=\"lazyload wp-image-7586\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%27768%27%20viewBox%3D%270%200%201024%20768%27%3E%3Crect%20width%3D%271024%27%20height%3D%27768%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto2-300x225.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto2-600x450.jpg 600w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto2-768x576.jpg 768w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto2-800x600.jpg 800w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto2-1024x768.jpg 1024w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/risotto2-1536x1152.jpg 1536w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<div style=\"height:64px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p><strong>Geschmorte Lammkeule aus dem Ofen<\/strong><br>Gem\u00fcsebett im Br\u00e4ter: Karotten |&nbsp;Zwiebeln | Tomaten | Zucchini | Knoblauch | Rosmarin | Thymian |&nbsp;Lammfond | Rotwein |&nbsp;Oliven\u00f6l | Zitronenzeste und Schale |&nbsp;Senf | Ras el-Hanout | Piment d&#8217;Espelette <br>Beilage: Kenia-Bohnen |&nbsp; Ofenfrisches Brot | Oliven\u00f6l <br>\u2192<a href=\"https:\/\/culturefoodblog.de\/en\/bauernbrot-ohne-kneten-das-no-knead-bread-der-ny-times\/\" target=\"_blank\" rel=\"noopener\" title=\"\"> Rezept No-Knead Bread NYT (Bauernbrot ohne Kneten)<\/a><br>Weinbegleitung: Ch. Cantenac Brown, Margaux 2005  |  Ch. Minuty Ros\u00e9, Provence   <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf1.jpg\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf1-1024x768.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf1-1024x768.jpg\" alt=\"\" class=\"lazyload wp-image-7594\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%27768%27%20viewBox%3D%270%200%201024%20768%27%3E%3Crect%20width%3D%271024%27%20height%3D%27768%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf1-300x225.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf1-600x450.jpg 600w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf1-768x576.jpg 768w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf1-800x600.jpg 800w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf1-1024x768.jpg 1024w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf1-1536x1152.jpg 1536w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf3.jpg\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf3-1024x768.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf3-1024x768.jpg\" alt=\"\" class=\"lazyload wp-image-7597\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%27768%27%20viewBox%3D%270%200%201024%20768%27%3E%3Crect%20width%3D%271024%27%20height%3D%27768%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf3-300x225.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf3-600x450.jpg 600w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf3-768x576.jpg 768w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf3-800x600.jpg 800w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf3-1024x768.jpg 1024w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_cf3-1536x1152.jpg 1536w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_culturefood2024.jpg\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_culturefood2024-1024x768.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_culturefood2024-1024x768.jpg\" alt=\"\" class=\"lazyload wp-image-7579\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%27768%27%20viewBox%3D%270%200%201024%20768%27%3E%3Crect%20width%3D%271024%27%20height%3D%27768%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_culturefood2024-300x225.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/lammkeule_culturefood2024-600x450.jpg 600w, 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srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%27768%27%20viewBox%3D%270%200%201024%20768%27%3E%3Crect%20width%3D%271024%27%20height%3D%27768%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/no-knead-bread-nyt-2024-300x225.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/no-knead-bread-nyt-2024-600x450.jpg 600w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/no-knead-bread-nyt-2024-768x576.jpg 768w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/no-knead-bread-nyt-2024-800x600.jpg 800w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/no-knead-bread-nyt-2024-1024x768.jpg 1024w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/no-knead-bread-nyt-2024-1536x1152.jpg 1536w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/minuty.jpg\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/minuty-1024x768.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/minuty-1024x768.jpg\" alt=\"\" class=\"lazyload wp-image-7595\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%27768%27%20viewBox%3D%270%200%201024%20768%27%3E%3Crect%20width%3D%271024%27%20height%3D%27768%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/minuty-300x225.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/minuty-600x450.jpg 600w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/minuty-768x576.jpg 768w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/minuty-800x600.jpg 800w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/minuty-1024x768.jpg 1024w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/05\/minuty-1536x1152.jpg 1536w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<div style=\"height:64px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p><strong>Orangenkuchen mit Oliven\u00f6l und Minze  <\/strong><br>\u2192 <a href=\"https:\/\/culturefoodblog.de\/en\/orangenkuchen_olivenoelkuchen\/\" target=\"_blank\" rel=\"noopener\" title=\"\">Rezept Orangenkuchen<\/a> <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2021\/04\/orangenkuchen3.jpg\"><img decoding=\"async\" width=\"1024\" height=\"698\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2021\/04\/orangenkuchen3-1024x698.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2021\/04\/orangenkuchen3-1024x698.jpg\" alt=\"\" class=\"lazyload wp-image-6716\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%27698%27%20viewBox%3D%270%200%201024%20698%27%3E%3Crect%20width%3D%271024%27%20height%3D%27698%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2021\/04\/orangenkuchen3-300x205.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2021\/04\/orangenkuchen3-600x409.jpg 600w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2021\/04\/orangenkuchen3-768x524.jpg 768w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2021\/04\/orangenkuchen3-1024x698.jpg 1024w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2021\/04\/orangenkuchen3.jpg 1500w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/04\/orangenkuchen-final1.jpg\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/04\/orangenkuchen-final1-1024x768.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/04\/orangenkuchen-final1-1024x768.jpg\" alt=\"\" class=\"lazyload wp-image-7568\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%27768%27%20viewBox%3D%270%200%201024%20768%27%3E%3Crect%20width%3D%271024%27%20height%3D%27768%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/04\/orangenkuchen-final1-300x225.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/04\/orangenkuchen-final1-600x450.jpg 600w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/04\/orangenkuchen-final1-768x576.jpg 768w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/04\/orangenkuchen-final1-800x600.jpg 800w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/04\/orangenkuchen-final1-1024x768.jpg 1024w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2024\/04\/orangenkuchen-final1-1536x1152.jpg 1536w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2021\/04\/orangenkuchen17.jpg\"><img decoding=\"async\" width=\"1024\" height=\"698\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2021\/04\/orangenkuchen17-1024x698.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2021\/04\/orangenkuchen17-1024x698.jpg\" alt=\"\" class=\"lazyload wp-image-6712\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%271024%27%20height%3D%27698%27%20viewBox%3D%270%200%201024%20698%27%3E%3Crect%20width%3D%271024%27%20height%3D%27698%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2021\/04\/orangenkuchen17-300x205.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2021\/04\/orangenkuchen17-600x409.jpg 600w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2021\/04\/orangenkuchen17-768x524.jpg 768w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2021\/04\/orangenkuchen17-1024x698.jpg 1024w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2021\/04\/orangenkuchen17.jpg 1500w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<div style=\"height:64px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h4 class=\"wp-block-heading\"><strong><em>Gutes Gelingen und einen ebenso guten Appetit!<\/em><\/strong><\/h4>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" width=\"578\" height=\"140\" src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2016\/10\/trenner-seitentrenner-1.jpg\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2016\/10\/trenner-seitentrenner-1.jpg\" alt=\"\" class=\"lazyload wp-image-4565\" srcset=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%27578%27%20height%3D%27140%27%20viewBox%3D%270%200%20578%20140%27%3E%3Crect%20width%3D%27578%27%20height%3D%27140%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-srcset=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2016\/10\/trenner-seitentrenner-1-300x73.jpg 300w, https:\/\/culturefoodblog.de\/wp-content\/uploads\/2016\/10\/trenner-seitentrenner-1.jpg 578w\" data-sizes=\"auto\" data-orig-sizes=\"(max-width: 578px) 100vw, 578px\" \/><\/figure>\n\n\n\n<p class=\"has-background has-small-font-size\" style=\"background-color:#f6eee0\">Die Rubrik <em>&#8222;Sonntagsrezepte aus meiner Landhausk\u00fcche&#8220;<\/em> ist nicht als detaillierte Rezeptanleitung gedacht. Vielmehr m\u00f6chte ich Ideen und Anregungen geben, wie man ein festliches Men\u00fc zusammenstellen und einen gem\u00fctliches Essen mit Freunden gestalten kann.<\/p>\n\n\n\n<h5 class=\"wp-block-heading\">Welche Erfahrungen haben Sie mit Festtagsmen\u00fcs? Kennen Sie einen besonders gelungenen Ablauf oder Rezepte, die man gut im Voraus zubereiten kann? Ich freue mich auf Ihre Erg\u00e4nzungen in den Kommentaren.&nbsp;<\/h5>\n\n\n\n<p>Leser, die dieses Rezept heruntergeladen haben, interessierten sich auch f\u00fcr die folgenden Artikel:<\/p>\n\n\n\n<p>\u2192 <a href=\"https:\/\/culturefoodblog.de\/en\/salat-mit-dinkel-und-lamm\/\" target=\"_blank\" rel=\"noopener\" title=\"\">Kr\u00e4utersalat mit Lammfrikadellen<\/a>   <br>\u2192 <a href=\"https:\/\/culturefoodblog.de\/en\/category\/fleischgerichte-steaks\/\" target=\"_blank\" rel=\"noopener\" title=\"\">Fleisch-Rezepte<\/a> <br>\u2192 <a href=\"https:\/\/culturefoodblog.de\/en\/lachstorte_lachswirsing_choufarciausaumon\/\" target=\"_blank\" rel=\"noopener\" title=\"\">Gef\u00fcllte Lachstorte &#8211; das Rezept aus dem Elys\u00e9e-Palast<\/a> <\/p>","protected":false},"excerpt":{"rendered":"<p>Sonntagsrezepte aus meiner Landhausk\u00fcche Zu den Ostertagen haben sich ein paar gute Freunde angemeldet, um<\/p>","protected":false},"author":1,"featured_media":7581,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[73,676,81,100,104,105,908],"tags":[907,298,906,905],"class_list":["post-7575","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fleischgerichte-steaks","category-inspiration","category-reis","category--festliche-menues-vorschlaege","category-rezepte-03-marz","category-rezepte-04-april","category--sonntagsrezepte-aus-meiner-landhauskueche","tag-geschmorte-lammkeule","tag-lamm","tag-lammkeule-aus-dem-ofen","tag-sonntagsbraten"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Es gibt Lamm, Baby - Culture Food Blog - Familie, Freunde &amp; 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