{"id":2676,"date":"2016-06-05T13:16:25","date_gmt":"2016-06-05T11:16:25","guid":{"rendered":"https:\/\/culturefoodblog.de\/?p=2676"},"modified":"2016-08-17T12:07:48","modified_gmt":"2016-08-17T10:07:48","slug":"heute-im-glas-2-2","status":"publish","type":"post","link":"https:\/\/culturefoodblog.de\/en\/heute-im-glas-2-2\/","title":{"rendered":"Heute im Glas: Ch\u00e2teau Haut-Plantey"},"content":{"rendered":"<p>Ch\u00e2teau Haut-Plantey, 2005 Saint-Emilion Grand Cru<br \/>\n15\/20<\/p>\n<p><a href=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2016\/06\/wein5-6-16.jpg\"><img decoding=\"async\" class=\"lazyload alignnone size-medium wp-image-2677\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%27578%27%20height%3D%27394%27%20viewBox%3D%270%200%20578%20394%27%3E%3Crect%20width%3D%27578%27%20height%3D%27394%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-orig-src=\"https:\/\/culturefoodblog.de\/wp-content\/uploads\/2016\/06\/wein5-6-16-578x394.jpg\" alt=\"wein5-6-16\" width=\"578\" height=\"394\" \/><\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Ch\u00e2teau Haut-Plantey, 2005 Saint-Emilion Grand Cru 15\/20<\/p>","protected":false},"author":1,"featured_media":3575,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[528],"tags":[],"class_list":["post-2676","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-heute_im_glas"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Heute im Glas: Ch\u00e2teau Haut-Plantey - Culture Food Blog - Familie, Freunde &amp; 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